Slow Food

23 Feb Day 7: Between Ficarra and Sinagra – Around Sicily in Eighty Days

Posted at 10:08h in Around Sicily in Eighty Days, Ficarra, Food, Sicily, Sinagra, Slow Food, Sustainability

From century-old olive groves of Ficarra to the black pigs at the Borrello farm, preserving food traditions and biodiversity is...

14 Dec The Maiorchino cheese of Novara di Sicilia

Posted at 16:05h in Cheese, Food, Novara di Sicilia, Slow Food

Tumbling down the streets during Novara di Sicilia’s cheese-rolling festival, the Maiorchino embodies a 600-years old tradition spanning well beyond...

06 Dec Food matters

Posted at 07:38h in Food, Slow Food

Biodiversity and local traditions are the magic ingredient of sicilian food and cuisine. We set out to uncover this fragile...

05 Nov Home EN

Posted at 10:18h in Food, Sicily, Slow Food

Experience a different Sicily with our exclusive reportages. Avoid the tourist traps and make a positive impact. It's time for...